Recipe kit - Raclette for 4
20 min
Niveau de difficulté: Très facile.
Pour 4 personne(s)
Pour 4 personne(s)
Ce qu'il vous faut à la maison : une casserole, un appareil à raclette
Vous pouvez aussi ajouter les ingrédients à l’unité :
2 x Charcuterie board
10,90 € / 250g
Voir les alternatives
4 x Lehmann raw milk raclette (0 disponible)
6,05 € / 250g
Voir les alternatives
Ingredients
1kg of raw milk raclette, 1 500g charcuterie board, 1.5kg of potatoes.
Preparation
1. Slice the raclette cheese.
2. Meanwhile, cook the potatoes in a saucepan.
Tip: Start cooking the potatoes in cold water to ensure perfect consistency and thorough cooking.
3. Unwrap the charcuterie board, drain your potatoes and start your raclette grill. At table !
For an even more delicious alternative, you can replace or supplement your raclette with an oven-baked Louis d'Or.
Allergens
Lactose.
Charcuterie board
Description The user-friendly charcuterie board that doesn't cheat on quality or quantity. This board is made up of bacon, rosette, Luxeuil ham, peasant bacon and a delicious ham bacon. The charcuterie is prepared by Arnaud Daval in Val-d'Ajol in the Vosges with farm pigs from Haute-Saône from Xavier Ménigoz, based in Saint-Bresson. Smoke lovers, you are served! As for Luxeuil ham, a raw ham rubbed with salt, spices and Jura wine, dried for eleven months, it will make you forget its competitors. An exceptional artisanal and local board.
Format 250 g (2 people) or 500 g (3/4 people).
Composition
250 g board: 50 g of bacon, 50 g of rosette, 50 g of Luxeuil ham, 50 g of peasant bacon, 50 g of ham bacon.
500 g board: 100 g bacon, 100 g rosette, 100 g Luxeuil ham, 100 g peasant bacon, 100 g ham bacon.
DLC 2 1 days
Conservation Vacuum packed. This product can be stored in the refrigerator and can be frozen.
Lehmann raw milk raclette
Description Our cheeeeeesy favorite! The raw milk raclette from Maison Lehmann is perfect for organizing a festive evening with friends or family. Melting, delicious, easy to cut, it will be offered to your plates by sliding smoothly on your potatoes and cold meats. A delight that can be eaten in any season.
Format 250g, 500g or 1kg.
Ingredients: Whole raw cow's milk, lactic ferments, salt, rennet.
Origin France.
DLC 30 days.
Storage Vacuum packed. This product is stored in the refrigerator.
Allergens Lactose.