Cella - Recette rôti de bœuf mariné au lait ribot ail et cayenne

Roast beef marinated in buttermilk, garlic and cayenne

The buttermilk marinade (also called buttermilk ) is magical because it tenderizes meats with the action of lactic acid on the fibers. With this recipe for roast beef marinated in buttermilk, garlic and cayenne, you will succeed in your roast without fail.
Cella - Recette de carbonade à la flamande

Vintage Flemish stew

The recipe for the famous Flemish carbonade was requested by a Cella customer this week. As it's casserole season, we had to honor this classic from northern France and Belgium. We don’t skimp on the lard and the taste!
Cella - Recette de l'os à moelle au four à l'ancienne

Old-fashioned oven-baked marrow bone

Baked marrow bone. This is a lively, old-fashioned starter that speaks clearly and loudly, doesn't chew its flavors and gives its fat. Obviously invite rusks, parsley and a few friends for a Gallic table. A treat ahead.
Cella - Recette de l'axoa de veau basque

Basque veal axoa in casserole

The veal axoa — pronounced “achoa” — is in the colors of the Basque Country. If we are giving you the recipe today it is at the request of a child from the southwest who is a Cella customer. A super easy recipe. Grab your knives and pots!
Cella - Recette - Magret de canard coings miel et épices

Duck breast, quince, honey and spices

A duck breast, quince, honey and spices. With these golden quinces which will turn red when cooked, this princely duck breast quivering in the pan and this touch of honey and spices, it is certain that a strong appetite will manifest itself in the kitchen.
Cella - Bœuf stroganoff

Our Beef Stroganov

Our Beef Stroganov recipe . Smooth, creamy, delicately spiced with paprika, this is a dish that will take you on a journey alongside this illustrious family whose history we also tell, mixed with the Russian Empire.

The food blog

Welcome ! Embark on the Cella adventure: we tell you everything you want to know about the history of our local producers and artisans that we support, their manufacturing secrets, their good practices, our tips for easy, healthy and tasty cooking and our adventure to revolutionize direct supply from farms and allow you to rediscover the taste of real things at the right price, in a single package. And all while having an impact on their territory. Change your life, buy in the countryside.

The last news

Topics

33 results